banana date and walnut cake

Beat eggs and sugar together in a stand mixer or with electric beaters on medium-high speed for 10 minutes, or until very thick and pale and the mixture forms a ribbon when beater is lifted.

The banana binds it together, keeps it moist. But I always remembered the tin, which Mum inherited - specifically having to fossick around it in the cluttered cupboard full of bakeware to get to the more regular round ones. Stir into the cake mix with the walnuts. Sticky and sweet, this bundt-shaped banana bread with buttery glaze and cinnamon is a show-stopping bake.

3.

Did you know that bananas are the UK’s no 1 fruit? X CLOSE .

because I love chunks of date in a cake. Bake in a preheated oven until skewer inserted comes clean. In a large bowl, sift all the dry ingredients together and set aside. I see it as my essential piece of kit. (I wasn’t built to run, walk yes, run noooooo!) Jane’s Banana loaf with Dates and Walnuts,  good fuel for Marathon training apparently.

But there comes a time in your life when you yearn for something different. cakedecoratingtutorials.com. Recently I have specialised a little in Healthy Recipes, fighting to drop a few pounds….

Well you need to know I use the KitchenAid  stand mixer! This scrumptious banana, date and walnut cake has kindly been shared by community member, Anne Taylor. or how about this lovely Easy Ginger Loaf, with an amazingly zingy lemon icing. Yeah, we complain about our weight a lot, usually as we’re downing a chocolate chip cheesecake or an expertly crafted dobos torte.

The dates are an excellent alternative to nuts, especially if you aren't a fan or have an allergy.

By Deen Brothers. So thanks Jane – what a super cake!

Something cylindrical. Oh they are fantastic, you can say ‘bye’ to trying to line a loaf tin!

The banana has landed! Mash bananas well with a fork until almost smooth, Combine mashed bananas with sour cream.

You know the ones I mean, those that lurk brownish in the bowl and are avoided by all! https://cakedecoratingtutorials.com/moist-banana-walnut-cake-recipe

I also have lots of the attachments which I can talk about soon in another post Especially the pasta attachment!

Cool in the tin for 15 mins, then turn out and cool on a wire rack. But - if you're not so inclined to kitchen craft projects, the quantity below makes one 900g loaf tin. In a stand mixer - cream butter and sugar until light and fluffy. Butter and line the base of an 18cm Bundt mould or round cake tin with baking parchment.

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Banana, date and walnut loaf Adapted from Sweet by Yotam Ottolenghi and Helen Goh I halved this recipe which was the perfect size for my Willow cylindrical tin. Cut up the bananas in chunks and place in a large bowl and mash them with a spoon. Cool in pan for about a half-hour and then turn out to cool completely on a rack before slicing. But we continue relentlessly on our journey in search of that holy grail of baked goods. Blechhh. Sift together the flour, baking powder, baking soda, and salt - set aside. Gail is definitely a kindred spirit and we spend many hours on end together trolling the bakeries, cafes and eateries of Los Angeles searching for the ultimate in baked goods. Read our disclosure policy for more info. Serve in thick slices, spread generously with butter. I think you’ll be as pleased with Gail’s recipe for Banana Date Walnut Bread, as I was. Place a sheet of foil over the cake half way through the cooking process. Dollop batter into tin/s and bake for 35-40 minutes or until a skewer inserted into middle comes out clean. Delicious,  moist and reasonably healthy and perfect for using up those bananas ‘on the turn’ in the fruit bowl, However even if there is no sign of marathon training (ha ha) it can also  be immensely enjoyable with your feet up, a good book and a cuppa . Pour mixture into prepared pan. I can't remember what she made in it. This is a basic banana bread recipe, but it offers a sweet twist and extra texture with the addition of chopped dates. Fold in the nuts and dates. Add bicarb soda, egg, vanilla and banana to date mixture and stir to combine. Add walnuts and fold in flour and salt, being careful not to overmix. Combine sifted flour, soda and nutmeg in a large bowl; stir in dates, walnuts and brown sugar. And to have fun in the kitchen! Increase the heat and bring to boil, then remove from heat straight away and let cool to room temperature. Or replace some of the dates with chopped nuts if you crave the crunch. It’s quite an investment HOWEVER I love it and I know I will have it for life. Something showcasing what you've eschewed for an eternity. It’s just a good go-to cake that lends itself to many occasions. Rating: Questions; Difficulty: Easy; Tags: baking, bread, kid friendly.

Make a well in the centre, add juice, butter, eggs and bananas; mix with a wooden spoon until smooth. I guess this is more banana cake – but it’s oh so very good! If you want to decorate it just melt a spoon of apricot conserve, jam or glaze in the microwave. © Copyright 2020 OverSixty.All Rights Reserved.

New! Anyway please have a go at Jane’s Banana, Date and Walnut Loaf  and let me know how you get on, please leave me a comment below, I love your comments.

By the time I came along, she'd retired a lot of her repertoire and mostly stuck to scones. This will keep the loaf from burning.

To make the glaze, put the honey and butter in a small pan and bring to the boil, stirring until the butter has melted. It’s extremely moist (which is actually a term I find bizarre in describing food items), the walnuts give the bread a nice crunch, and the dates add a pleasing texture to the bread. To make icing, use an electric mixer to cream butter and cream cheese on medium speed till smooth. Pour the cake mix into the lined cake pan. Grease and line base of a regular 21cm x 11cm loaf pan. Prepare a 450g loaf tin by lining the bottom with grease proof paper and greasing the sides. To make the glaze, put the honey and butter in a small pan and bring to the boil, stirring until the … The dates lend an extra dash of sweetness to a classic, comforting baked banana bread.

See how good they look! I’m Clare a normal, down to earth (*slightly mad*) workaholic. 1. Join our community of over 400,000-plus members today and get the latest Over60 news, offers and articles. Spoon over the top of the cake and leave to set.

She is a baker extraordinaire. Spoon into prepared tin. It does look super cute too.

Beat into cake mix and add nuts and dates, Bake for 20 mins at 190C /Gas5 then turn down oven to 180C/Gas4  and bake for another 20 mins or until a skewer stuck into the middle comes out clean, Removed from the oven and leave to cool in tin for at least 20 minutes.

I add more dates (3 times as many!)

It has its place and I wouldn't think of substituting it.

Beat into cake mix and add nuts and dates. * Percent Daily Values are based on a 2000 calorie diet. Banana-Date Nut Bread. Stand cake in pan for five minutes; turn out onto awire rack to cool.

Pour the batter into the prepared loaf pan, and give it a good rap on the counter to get out any air bubbles.

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